Top Schools For Homeschooling - Tutor Shack NJ

Top Schools For Homeschooling - Tutor Shack NJTutor Shack NJ is known for all kinds of things but having a satellite television and video game systems is certainly not one of them. This non-descript service is the antithesis of being nimble in any way, shape or form. The normal prices for tutoring will just about break the bank so what exactly do the top schools look like?Tutors can be a big hit for any student who lives near an academy. You can get the best help with such an endeavor. These types of colleges are especially geared towards finding a particular program that will suit your needs. This will be done by the tutors who work there as well as any online materials they might have access to.Those who use this option will be able to choose from the complete online courses which are free. They will also have access to many of the same tutors they would find at other academies. Some will even be located within their campus area so they can be near any of the children's classes as well. It is a good chance to meet new people if you happen to need some extra help.If you live alone and have some time to spare, you could also begin to do this yourself. The first step is to actually find a place where you will be able to practice tutoring and get a feel for it. If you find this to be feasible, you could take on the odd program at a time and allow it to gradually work itself into your schedule.It is good to be able to maintain a balance with your own home tutoring. That way, if you have any setbacks, you don't feel the pressure of needing to have to pay a tutor. It's also good to be able to offer assistance for anything that seems to be lacking in a child's math or science class. Most of these classes will still need some kind of discipline, so offering some help with the classroom is always a good idea.This is going to be easier when you can set your own schedule for a couple of weeks and a month. This means that you can continue to have tutoring, too. All you ne ed to do is find a time that works for both of you.If you are serious about finding tutoring for homeschooling, you may want to consider those two above methods. They will be more reliable than online and even offline programs, as long as you keep a schedule to yourself.

American International in Egypt (Main Campus)

American International in Egypt (Main Campus) American International in Egypt (Main Campus) The American International School in Egypt has been one of Egypts leading schools since it opened its doors to its first 240 students in 1990. Today, AIS Egypt has two campuses, with a combined student population of over 2000 students. AIS Egypt is a member of Educational Services Overseas Limited (ESOL), a group of ten American and British schools spanning six countries and three continents. In partnership with the school community, our mission is to provide eligible students, primarily from the Middle East and living in the Greater Cairo area, with a challenging American and International college preparatory education. Our caring, professional faculty strive to empower our students to become critical, independent thinkers with the skills to be dynamic participants in an ever-changing global society. Fully accredited by the Middle States Association of Colleges and Schools in Philadelphia, AIS Egypts American diploma is recognized by the Egyptian Ministry of Education as equivalent to the Egyptian General Secondary Certificate. Our International Baccalaureate Diploma Program (IB DP) is authorized by the International Baccalaureate Organization in Geneva, Switzerland. Our American curriculum follows United States national standards as well as Virginia standards and is designed to prepare students for entry into highly competitive colleges and universities in the United States, Canada, Europe, the Middle East and beyond. During every step of our students academic journey we strive to provide the finest American educational instruction while cultivating a passion for learning, a capacity for critical thinking and a sense of civic responsibility. A tradition of educational excellence drives our future.

Homeschool

Homeschool Homeschool INCREDIBLE opportunity with an AMAZING family in GORGEOUS St. Lucia! Were looking for a happy, energetic, resourceful, creative, adventurous, educated/experienced, and kind homeschool teacher for our two young children (8 and 6). We are originally from New York City but moved to the beautiful island of St. Lucia 3 years ago. We LOVE it here but the school system is not up to our standards. So, were in need of someone who can really add not only the missing links in their education, but do so in a way thats exciting. This island is a hub of incredible resources- a perfect landscape to explore, play and learn. A little about us! Andrew is a musician and technology expert currently working as an technology consultant to clients around the world. When on the island hes most often kite-surfing. Rena worked for 10 years in the music biz and then received her LMSW from NYU. On the island, she spends her time hanging with her kids, playing music and painting. Elia (8 in Jan. 17) is very active, very inquisitive and very bright. He loves books, art, capoeira, fishing, and soccer. He considers himself a real island boi and loves to explore in nature. Bowie (6 in 17) is very funny, very kind and very creative. She too loves books, being a monkey (she climbs everything!), making up songs and dances and can get completely absorbed in her imaginative play. A little about St. Lucia. Well, its GORGEOUS (as already mentioned). Thepalm-fringed beaches, the incredible waterfalls, the miles of unspoiled rainforest, the majestic Piton Mountains, and the extremely friendly locals along with the opportunities for adventure, entertainment, and learning (as well as relaxation) makes this island one of the greatest destinations in the world. The job is offering $28k plus apartment plus car. We are looking for someone for whom English is a first language. Applicants should have at least 3 + years as an educator. They should be licensed with a degree in education. Thank you! We look forward to hearing from you!

How to celebrate the holidays while living and teaching abroad

How to celebrate the holidays while living and teaching abroad For teachers abroad, homesickness often strikes hardest during the holiday season. It’s easy to wallow in those feelings of loneliness when you're away from all things familiar - and your Facebook feed is full of friends and family enjoying the usual festive traditions back home. Don’t stress - you can still have a good time spending the holidays abroad! Here are our tips to help you make the most of the festive season this year. Celebrate with friends. If you choose to dwell on what you're missing out on back home, then you’re bound to feel miserable around the holidays. So embrace the festive spirit - don’t let the holidays pass you by! Host a turkey dinner at your place or get a bunch of friends together and head out for a holiday dinner at a local restaurant. Remember, the holidays can be lonely for many people living abroad, so spread a little kindness around and extend an invitation to people in your wider social group who you might not know very well, who may otherwise be spending the holidays alone. Recreate your holiday traditions. Don’t abandon the traditions you miss the most; keep them alive by sharing them with your new local friends. Make your favorite festive dish together, throw a holiday dance party, binge watch your favorite holiday films. Get your students involved, too! Teach them your favorite holiday tune and have a singalong. Don’t forget to adopt a few of your new country’s holiday traditions, either. Spending the holidays away is a wonderful opportunity to experience a different cultural take on the traditional holiday season and to make new traditions for the years to come. Connect with loved ones. Modern technology these days has made it easier than ever to keep up with home. A well-timed Skype call home during the holidays can really help with that feeling of missing out. Set up times to connect in advance: the time difference can make things difficult around the holiday. Try something new! A change of scenery might be the very cure for your holiday blues! Take advantage of your free time and go on a mini trip. Explore a part of the country you’ve been itching to visit - or hop on a plane to somewhere completely new! The novelty of visiting somewhere entirely different will help cheer you up in no time. While spending the holidays away will never be the same as being with family, you can still make the holidays special and memorable in a different way. How do you plan on spending the holidays abroad this year? What do you miss most about the holidays at home? Let us know in the comments below!

Analytical Chemistry For Dummies by Saul Bloom

Analytical Chemistry For Dummies by Saul BloomAnalytical Chemistry for Dummies by Saul Bloom is a great resource to gain more knowledge on the topic of analytical chemistry. The book is well researched and it shows how it can be applied in many situations, including pharmaceutical, and also in business situations.The first point of the book deals with an introduction to analytical chemistry. It presents a summary of the definition of the subject as well as explaining what analytical chemistry is and why it is important to understand it. The book also explains that there are two basic chemical reactions that we need to be familiar with: oxidation and reduction. You will learn why both processes occur and what will be covered in this section of the book.In the second section of the book, you will learn what different types of analytical chemistry can do for you. This includes topics such as conducting a laboratory analysis of a sample, calculating the atomic weights of chemicals, ident ifying compounds and using spectroscopy to detect chemicals in the sample. Other examples of analytical chemistry include determining the concentration of metals in a sample and determining the concentration of two different substances in a single sample.The final section of the book explains how you can apply analytical chemistry to solve problems in your everyday life. Topics include a guide to conducting laboratory analysis, learning about electrolysis, testing for ionization and obtaining information from solutions, and conducting proper data analysis.There is no doubt that it is a good idea to get this book. You will definitely learn a lot of new techniques and concepts that you will find useful in everyday life.Saul Bloom is a nationally recognized expert on analytical chemistry. He has written several books, including Searching for an Analytical Chemist, and an online course that give you step-by-step instructions on how to analyze your own samples.Analytical Chemistry for Du mmies by Saul Bloom will give you a foundation in how to understand the important concept of analytical chemistry. You will learn that in order to have the best chance of succeeding in your career or at your job, you need to understand it well. And this book is a great way to start understanding what exactly it is.

What Is Reactant Chemistry?

What Is Reactant Chemistry?One of the most misunderstood and least understood subject in the scientific world is Reactant Chemistry. I am a fellow chemist, but I want to stress that if you are in any medical or scientific lab, then you will know that this is one of the key components in your overall research workflow. This topic is not as easy to understand as it might seem on the surface, mainly because we, as humans, tend to fall prey to confirmation bias and overconfidence when we are under pressure. Let me share with you a little example to illustrate how this works.Say that you are developing an anti-cancer drug. You have all the relevant studies to support your claim, so you go ahead and run the whole process to find out the results. But the only problem with this is that, when your study comes back positive, we all start making assertions about what we learned from it. The next thing you know, other laboratories are also confirming your findings and you are still left scratchi ng your head wondering if it is really as accurate as it appears.Now, there are certain terms you have to know in order to gain a better understanding of how to run a clinical trial with reactant chemistry in mind. I will try to explain them in this short article, because this is really important to understand how you can conduct your own clinical trials. If you read the materials on your own, then you may not fully grasp what I am trying to tell you here.First, let's start with a word called a potential molecular target. The process of manufacturing molecules in the body is called metabolism. Metabolism is the property that allows the cells to function and produce energy in the body. In the metabolic process, one molecule may produce a second or a third molecule, and so on.This potential molecular target acts as a guide for enzymes to go and move molecules into specific target sites, and all reactions take place in a precise way, or at least according to the reaction code that is s et. By definition, it should always move in the direction of the next molecule it encounters and there shouldn't be any side effects.So, you see, a molecule can't be created in the body, unless there is a reaction with something else. That something else is the new molecule and we all know that chemicals don't change their state unless they have been modified by some external influence. There is just too much confusion involved to try and explain that.To recap, I would like to emphasize that reactant chemistry is the process that allows molecules to move in the direction of their target and create the desired products. Metabolism is what moves the molecules into the target sites, but this can be modified by the environment or by reaction with something else. Learn more about how this works and the role of reactant chemistry in your clinical trials, and you will know exactly what you need to do.

Diversity of Regional Middle Eastern Cuisine

Diversity of Regional Middle Eastern Cuisine How Different are Middle Eastern Recipes in the Region? ChaptersWhat is the Middle East?History of the Food in the RegionRegional Differences Seen Through FoodTypical Dishes and Recipes from the Middle EastWhile shish kebab, yogurt sauce and pistachios are pretty standard fare throughout the Middle East, there are a vast array of differences that have arisen even with a shared, Levantine history. From basmati rice to cardamom, each country within the region has developed their own unique tastes - discover how in this guide.Pitta chips, or pita chips, make for a great, easy Middle Eastern snack GiovanniCooking Teacher 4.83 (12) £25/h1st lesson free!Discover all our tutors HalimaCooking Teacher £12/h1st lesson free!Discover all our tutors HakimCooking Teacher 5.00 (5) £50/h1st lesson free!Discover all our tutors VincenzoCooking Teacher £30/h1st lesson free!Discover all our tutors GinellaCooking Teacher £30/h1st lesson free!Discover all our tutors ArronCooking Teacher 5.00 (2) £9/h1st lesson free!Discover all our tutors JoshuaCookin g Teacher 5.00 (5) £30/h1st lesson free!Discover all our tutors FlickCooking Teacher 5.00 (1) £50/h1st lesson free!Discover all our tutorsWhat is the Middle East?Unpacking a topic as broad and complex as defining the Middle East would require explanations of textbook proportions. However, there are a couple of generalizations we can draw from this region’s shared history, culture and, of course, food.While many people think only of the rich olive oil or intense cheese from Greece and Italy when thinking of Mediterranean food, this term is actually much more inclusive. The Middle East is distinct from many regions on earth because of the fact that it was, and to many extents still is, a crossroads for many different cultures.From the Phoenicians, Rome, the Byzantine and Ottoman empires, the Middle East is home to some of the world’s oldest countries â€" including Saudi Arabia, Yemen, Jordan and Israel.While tracing a straight line through the narrative of the Middle East can seem easier in the historical and cultural contexts described, it’s also important to keep in mind that it is impossible capture the truth of people’s identities based on broad terms like the Middle Eastern region, the Mediterranean basin, or the Mediterranean.History of the Food in the RegionWith common terms like baba and halal, or popular grocery store products like bulgur and tahini sauce, we might think we already know a lot about the Middle Eastern diet. However, there is a lot more to the Mediterranean diet than baklava and Turkish coffee.In fact, many of the Middle East’s shared staple ingredients such as pine nuts, flatbreads, veggies and grains come from a shared history in religion, politics and, of course, economy. From Moroccan tagine to Saudi Arabia’s dates, much of the regions dishes have evolved together because of their shared history.Regional Differences Seen Through FoodWhile we’ve focused on how the historical evolution of Middle Eastern food has led to many shared, staple ingredients and dishes, anyone from the Middle East will tell you there are are many differences between the countries within the region.From differing politics and dialects to distinct resources and climates, Middle Eastern countries are all unique and require historical and cultural explanations of their own. Here is a beginner's guide to get you started on understanding the different, regional dishes and favourite recipes from the region that first led historian Fernand Braudel to declare it as “a thousand things in one.”YemenLocated on the Arabian Peninsula and home to many islands, Yemen has also unfortunately been declared by the UN as the country whose population is the most in need of humanitarian aid in the world. Political instability has resulted in a famine that as of 2017 has affected 17 million people.While it’s more recent history has been filled with strife, it is important to highlight the beauty of this country’s culture, which can ofte n be appreciated through food. Saltah, often compared to tagine, is a stew made of a meat called maraq, chilies and vegetables. Served with flatbread, it’s a dish often eaten in the north.PalestinePalestine means different things to different people, countries and organizations. While often only focused on because of the Arab-Israeli conflict, it’s also home to a beautiful culture and history of food.One popular sweet snack is Knafa, also known as Kanafeh. As with many Middle Eastern desserts, its ingredients include semolina and syrup. What makes Knafa unique is that it is a cheese based pastry and is often eaten in the city of Nablus.If you’re looking for something savoury, Maqlouba is the typical, everything but the kitchen sink dish. Translating into “upside down” from Arabic, it’s made of fried vegetables like eggplant and cauliflower, meat and rice.Variations of the kebab include chicken kebab, beef and lambEgyptEgypt is located on the African continent, where it b oasts one of the oldest histories of civilization. Because of its flourishing culture and technology, Egyptian influence can still be seen today throughout the Mediterranean. Part of that influence can be traced through its food.If you’re interested in a classic Egyptian breakfast, look towards Ful. Made of fava beans, this dish requires only a bit of oil and salt and are commonly served with pita bread, cheese or eggs.Koshari is a typical Egyptian, chickpea dish made of rice, lentils and macaroni. Topped with spices, herbs and sauce, this dish is a flavour bomb.Find more about it with the best cooking courses London on Superprof.LebanonLocated West of Syria and North of Israel, Lebanon is a country whose history dates back more than seven thousand years. While this makes for a nearly endless selection of delectable dishes, you’ve probably already tried one of its most popular savoury treats: tabbouleh.While this dish, as with most, has it’s variations across the Middle East, it is a staple in Lebanese cuisine. Tabbouleh, or tabouleh, is typically thought of as a bulgur salad, mixed with fresh vegetables like tomato and cucumber. However, traditional Lebanese tabbouleh is actually made up of parsley, with a lot smaller quantities of bulgur, tomato and mint.Manakeesh, or manakish, is a variation of flatbread that is covered with toppings such as sesame seeds, pine nuts, olive oil and zaatar, or za atar. Zaatar is a mixture of spices and herbs containing oregano, basil thyme, and savoury. Eaten at breakfast or lunch, there are many bakeries that specialize in makingJordanLocated on the Arabian Peninsula, in between Saudi Arabia and Israel, Jordan is the 11th most populated Arab country. Boasting the famous archaeological city of Petra, as well as the earth’s lowest elevation point at the Dead Sea, Jordan is one the Middle East’s most visted countries.If you’re looking to experience Jordan through food, Mansaf is a great dish to begin with. Part of ma ny celebrations and festivals, Mansaf is a lamb based dish that is cooked in yogurt, spiced with saffron and cardamom, and eaten with pitta bread, or pita bread.IraqWhile the country’s name was created before the 6th century, the area of Iraq has actually been inhabited since before the pre-Neolithic era. While Iraq is often in the news because of the destruction of ISIL, the country is home to a rich cultural heritage and artistry â€" infamous for their poetry, sculptures and paintings.While kebab, or kabob, is one of those dishes whose origins in the Middle East are often contested, the Iraqui kebab is distinct from the other kebabs in the region and can be prepared from lamb, mutton and other meats.One classic Iraqi dish is shorba, or shorbat, which is a lentil soup made of lentils, parsley and spices. Making use of red lentils and, while vegetarian, can also be made with chicken or lamb.Middle Eastern salads can be topped with raisins, spice and herbsTypical Dishes and Recipes from the Middle EastAs we’ve already seen, there’s a lot of crossover between the countries that partake in Middle Eastern Cuisine. So much so, in fact, that the culinary culture and dishes have influenced other cuisines around the world. However, there are, as with all regions of the world, some dishes whose origins are and always will be disputed but can be found all over the middle east.HummusAlso known as hummus, this chickpea based sauce literally translates into chickpeas or chickpeas and tahini. While different countries in the region tend to top it with different spices, it is typically eaten with pitta chips, or pita chips and other flatbread. Some regional variations make hummus ful or served with hard-boiled eggs.Grape leavesStuffed grape leaves are an appetizer that can be found in countries like Egypt, Syria, Jordan, Turkey and Greece. Typically known as dolma or warak enab, this dish consists of rolling up spiced rice, sometimes with meat inside, into grape vine l eaves.FalafelFalafel is deep fried happiness, whose ingredients include a mix of spices and flour made of chickpeas and/or fava beans. While falafel can be eaten on its own, they’re often part of Meze â€" which is a selection of appetizers common to the Middle East.ShawarmaBased on Turkey’s doner kebab, shawarma is typically made as skewered meat, spices and vegetables served inside of flatbread. While some countries typically prepare it with lamb, Israel is known for its variation using turkey.Baba ghanoushBaba ghanoush, like the above mentioned dishes, is highly popular outside Middle Eastern countries. Made out of roasted aubergines, or eggplant, and tahini, this dish can be made in endless combinations. One example can be found in Libyan Mtabal, which is made by dicing the aubergine rather than pureeing it.